No.9 Japanese Sakura Cherry

A delightful natural cherry aroma followed by vanilla-like sweetness on a smooth Sencha green tea base. Rose petals compliment the beautiful, emerald-green coloured tea leaves making for a cheery cup of tea!

 

The traditional dark emerald Sencha green tea is specially selected for its smooth taste to let the wonderful natural cherry aroma shine.  

 

  €0,13 cents per cup

Japanese Sakura Cherry Green Tea

€ 5,35

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Health Benefits

Green tea is a natural source of anti-oxidants to support the body's immune system & is well known for its anti-ageing properties. Naturally contains tannins. 

 

How We Like It

With all green teas, water temperature & timing is crucial. We add a spoonful of cold water to the cup, then pour the freshly boiled water into the cup before placing the tea leaves in. This way we know that the boiled water has reduced in temperature so that the green tea doesn't get burnt & cause a bitter taste. Then, when the timer goes off, we take the leaves out but we don't throw the tea leaves out straight away! We put them to the side ready to enjoy up to 1 more cup made later in the day.


Ingredients: Sencha Green Tea & Pink Rose Petals
Leaf Form
:
 Classic China Sencha - Leaf is flattened.
Origin: China
Natural Oil: Cherry

Caffeine: Medium

Tannins: Yes

 

Brewing Advice

Take a well-heaped scoop tea (1.3g) & brew in cooled (80 degrees) boiled water for 2-3 minutes. 1.3g per serving. 1x re-infuse tea leaves.


The Story Behind the Tea

The Sakura blossom flower represents new beginnings & the fragility of life. Each year at spring time across Japan, China & Taiwan, something very special happens to the landscape. Hundreds & thousands of cherry blossom trees are in bloom & the land becomes a soft blanket of pink. It's an important event as it marks the beginning of spring.